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Food and Style

Visit Site - http://foodandstyle.com/

Viviane Bauquet Farre

viviane bauquet farre A native of a French island in the South Pacific, Viviane Bauquet Farre has been an a [Read More]

Categories: Food and Wine | Life and Leisure


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Latest Posts:

Beet soup with orange crème fraîche and beet chips
Delicious and beautiful, this recipe is perfect for a dinner or holiday partyThe classic combination of beets and oranges is superb in this beautiful soup. The orange crème fraîche and beet chips make it gourmet all the way!...
Food and Style
Wednesday, November 7, 2018


Wild mushroom confit with garlic and fresh herbs
Gently poached in olive oil; a succulent finger food or condimentWhat is a confit? The term confit is used to describe anything that has been cooked slowly into a…...
Food and Style
Friday, October 19, 2018


Portobello mushroom wraps with buffalo mozzarella & piquillo peppers
A delectable wrap recipe with a smoky homemade mayoFire-roasted, hand-peeled and jarred in their own juices, piquillo peppers are the perfect ingredient in this flavor-packed portobello mushroom wrap sandwich!...
Food and Style
Tuesday, October 9, 2018


Homemade mayonnaise
How to make the best mayo you've ever tasted - in just 10 minutes!Say goodbye to commercial mayonnaise! Here's a foolproof recipe for a rich, flavorful homemade mayonnaise....
Food and Style
Tuesday, September 4, 2018


Fresh fig & melon salad with mizuna and smoky cashews
A summer or fall salad recipe with fresh fruit & delicate greensEasy to make and delectable, this salad is perfect for the summer and fall season, when melon and figs are at their peak....
Food and Style
Saturday, August 25, 2018


Haricots verts with tarragon butter
A simple and versatile green bean side dishThis super-simple and absolutely delicious side dish is a perfect accompaniment to just about any summery meal!...
Food and Style
Friday, August 17, 2018


Pan-fried stuffed zucchini blossoms with ricotta and garden herbs
How to fry zucchini flowers to perfection. With homemade ricotta!Stuffed with homemade ricotta and fresh herbs, these zucchini flowers make a succulent finger food!...
Food and Style
Thursday, August 2, 2018


Tomato tart featuring Comté cheese and the crunchy heat of black pepper
A simple and elegant vegetarian quichePungent raw-milk Comté cheese, sweet tomatoes, lots of cracked black pepper and a super-crumbly crust make for a simple, elegant and luxurious tart!...
Food and Style
Wednesday, July 25, 2018


Chilled cucumber soup with yogurt & fresh mint
A green gazpachoSummer always brings an overabundance of cucumbers. Here's a refreshing green gazpacho recipe. For a bit of fun, serve the soup in martini glasses!...
Food and Style
Saturday, July 14, 2018


Corn on the cob with sumac butter
Perfect corn, every time! With recipe variations for boiled or grilled corn.Savory and a little lemony, this sumac-infused butter makes eating corn on the cob a wonderful treat!...
Food and Style
Monday, July 2, 2018



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